Mazy Kazerooni
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Ways to Keep Your Food Fresh Longer December 24, 2017

Fresh produce can easily go bad if you do not store it properly which can be a big disappointment. However, if you store it right, you can save a lot of money and time. Moreover, you will be consuming rich, nutritional food. Following are some tips for keeping your produce fresh for a longer time:

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  1. Firstly, you should purchase food only when you need, especially vegetables and fruits. It is relatively easy to store pulses and grains as compared to fruits and vegetables like bananas, corn, cherries, artichokes, strawberries, mushrooms and green beans, which spoil very fast. It is preferable to use food delivery Sydney to get fast-spoiling food and order a limited supply that can be used in one go.
  2. When you go for grocery shopping, you need to have a strategy. This way you will be able to save time and get fresh produce. Make vegetable and fruit section your last stop. This way you don’t have to carry them around because foods like broccoli and berries start deteriorating as soon as they are out of the fridge.
  3. Never store vegetables and fruits in the same section of the fridge. This is because most fruits release a gas named ethylene that can cause vegetables to go bad in lesser time. Some fruits that you should never refrigerate with vegetable include honeydew, apples, apricots and cantaloupe.

Keep in mind that it is not necessary to store all vegetables in the fridge, for instance, tomatoes should be stored at room temperature.